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Columnists

Savour welcomes wine experts, chefs, gardeners and top talent as our columnists.

Our columnists will inform and entertain with their views and opinions on a wide range of topics.

Boris Reveals Four-Step Roadmap To Easing Restrictions

Boris Reveals Four-Step Roadmap To Easing Restrictions

Prime Minister Boris Johnson has revealed his four steps to easing England's lockdown  – including dates when hospitality can open its doors once again. The PM hopes to be able to lift the majority of rules by 21 June, but this is dependent on cases, deaths and...

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Food Market: Greek Food by Phi Pie, Newcastle

Food Market: Greek Food by Phi Pie, Newcastle

Greek food doesn’t come any better than Phi Pie. The Greek food company, based in Newcastle, offers gyros – including chicken gyros, pork gyros and vegan gyros – Greek salad and souvlaki. As well as gyros, business owner Ioannis Daglas, offers mixed boxes that are...

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Food Market: The Clucking Pig Co Scotch Eggs

Food Market: The Clucking Pig Co Scotch Eggs

The Clucking Pig Co is a North Yorkshire-based Scotch Egg manufacturer and retailer selling a wide range of delicious Scotch Eggs to the trade and public. If you’ve ever been to a food festival in the North East or Yorkshire, you’ll know that you have to get there...

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10 Ingredient Gnocchi with Pancetta & Brown Butter Sauce

10 Ingredient Gnocchi with Pancetta & Brown Butter Sauce

Chef Philli Armitage-Mattin wowed the judges on MasterChef: The Professionals 2020. We interview her to find out about her new restaurant boxes, street food delivery service and found out how she's been battling the boredom during lockdown. Check out our full...

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Warm Up With These Hot Cocktails

Warm Up With These Hot Cocktails

Has the Beast From The East got you reaching for the hot water bottle? Warm up with these selection of hot cocktails - from the Bacardi Rum Hot Buttered Chai to Grey Goose’s elevated take on the Espresso Martini, there’s a serve for every taste. Cidre Chaud...

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Feel The Love With These Valentine’s Cocktail Recipes

Feel The Love With These Valentine’s Cocktail Recipes

Stir up some love with these delicious cocktail recipes for Valentine's Day. Whether they're pre meal potions or to have with dinner, we're sure you'll fall head over heels with these drinks, from Taste Club's Valentine's Day Boxes. Love Bird Cocktail Ingredients 25ml...

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Food Market: Calder’s Kitchen Piccalilli

Food Market: Calder’s Kitchen Piccalilli

If you think piccalilli is just for sandwiches, you're wrong. With Calder's Kitchen Piccalilli, you can liven up your chilli, create tasty kebabs or pimp up your pickle tray when it comes to dunking poppadoms. Run by husband-and-wife, Andrew and Anne-Marie Calder,...

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Polenta Chips with Gorgonzola Recipe

Polenta Chips with Gorgonzola Recipe

Chef Andre Garrett’s Polenta Chips recipe is a great snack for any occasion. Mix with parmesan and milk and lightly fried, they taste amazing. Ingredients For the Polenta chips: 100g fine polenta 200g milk 50g parmesan cheese Salt/pepper to taste For the creamed...

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Paul Gayler’s Chicken Satay Skewers Recipe

Paul Gayler’s Chicken Satay Skewers Recipe

Paul Gayler’s Chicken Satay Skewers are a great sharing snack, they’re quick and easy to make and they taste amazing.   Ingredients For the skewers: 1 large skinless chicken breast 2 tbsp Thai curry paste 3 tbsp Olive oil 2.5 cm piece root ginger, finely grated...

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Adam Handling’s Cheese Doughnuts Recipe

Adam Handling’s Cheese Doughnuts Recipe

Why not indulge in a sweet and savoury mix-up and make Adam Handling’s amazing cheese doughnuts? Trust us, we've tried them – and they’re absolutely worth it. Makes: six doughnuts Ingredients For the doughnuts: 30ml whole milk 25g caster sugar 3g fresh yeast 100g of...

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Chef Philli’s Xinjiang Lamb Kebabs Recipe

Chef Philli’s Xinjiang Lamb Kebabs Recipe

She made it to the final four of MasterChef: The Professionals 2020 – and was praised by the judges for her skills. She entered the competition to show people her love of Asian cuisine, having fell in love with the flavours after working for Gordon Ramsay Group. In...

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Super Green Gazpacho Recipe by Gaz Oakley

Super Green Gazpacho Recipe by Gaz Oakley

So vibrant, bold, refreshing and peppery, this is one of the simplest soups to make but it’s important to season it properly. Keep checking the taste until it’s powerful. The rose-petal ice cubes will take your gazpacho to the next level and really impress your...

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Best Gin Cocktails For Ginuary

Best Gin Cocktails For Ginuary

It's the antithesis of Dry January, a celebration of gin – a month to discover new flavours such as these gin-based cocktails.   Pink Gin Forget the pink gin, this one’s all about the pink tonic. Ingredients 50ml of gin 150ml of Merchant’s Heart Hibiscus Tonic...

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Best Non-Alcoholic Drinks

Best Non-Alcoholic Drinks

From gin to amaretto, say cheers to the best non-alcoholic drinks available.   Seedlip, Grove 42 This zesty, citrus blend is made using three types of Mediterranean orange, ginger, lemongrass and lemon peel. A cool prickle of Japanese sancho peppercorn gives this...

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Devonshire Arms Gourmet Food Boxes

Devonshire Arms Gourmet Food Boxes

The Duke and Duchess of Devonshire, who owns The Devonshire Hotel & Restaurant Group, have launched a special range of gourmet boxes. Great dining has always been at the core of the Devonshire Group Hotels, with the aim of providing fresh, local and unfussy food,...

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Ramside Hall Hotel Brings Far East To North East

Ramside Hall Hotel Brings Far East To North East

Diners craving a taste of Asia can enjoy their favourite food in the comfort of their own home, thanks to a new initiative from a leading North East venue. The pan-Asian Fusion restaurant at County Durham’s Ramside Hall Hotel, Golf and Spa has launched a home delivery, Fusion to Go, service. And now locked down […]

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The Best Pasta Master Class With Chef Philli

Learn to cook like a Master Chef with Chef Philli – one of the four finalists on BBC’s MasterChef: The Professionals 2020. We’re giving you the chance to win a private cook-a-long Pasta Master Class with Chef Philli – along with a stunning set of x6 Bonna plates from Goodfellows at Home for when you […]

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Who Won MasterChef: The Professionals 2020? Alex Webb

Who Won MasterChef: The Professionals 2020? Alex Webb

  Alex Webb, 25, has been named MasterChef: The Professionals Champion 2020. Against the backdrop of a hospitality industry in crisis, Alex Webb has risen to become the 14th professional chef to be awarded the prestigious title of MasterChef the Professionals. He takes his place in MasterChef history alongside other exceptional champions: Laurence Henry; Craig Johnston; […]

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