The BOMBAY SAPPHIRE Cassis Mule is a light yet spicy twist on a retro classic.
Ingredients
50ml BOMBAY SAPPHIRE
15ml Crème de cassis
15ml Freshly squeezed lime juice
75ml Ginger beer
Method
Simply add ingredients over ice and top with ginger beer. Finally, garnish with a gently squeezed lime wedge and a fresh sprig of mint.
Where to Buy
