Where Does Chef Andrew Wilkinson Get His Produce From?
Chef Andrew Wilkinson says working with good suppliers is top of the list when it comes to sourcing his ingredients for Artisan at The Biscuit Factory in Newcastle. I get…
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Andrew Wilkinson
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Game Pithivier
By Andrew Wilkinson, head chef, at artisan, www.artisannewcastle.com Pithivier Ingredients 600g diced game mix – mallard, pheasant, venison (roughly 1cm)200g minced belly pork100g button mushrooms3 shallots (finely diced)1 sprig of…
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Custard Tart and Rhubarb Sorbet
By Andrew Wilkinson, head chef at artisan, Newcastle, www.artisannewcastle.com Pastry ingredients 330g plain flour25g corn flour150g caster sugar200g butter (soft)2g salt1 medium / large free-range egg1 egg for brushing pastry…
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