Chocolate and Hazelnut Tart
“Also known as death by chocolate, this tart always reminds me of Ferrero Rocher. I love the simplicity of a tart where you can surprise people with the different flavours…
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dessert
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Rhubarb Tartlets with Crispy Almond Shortcrust and Coconut Yoghurt
“Rhubarb is one of the first indigenous “vegetables” that we particularly look forward to baking with after the long winter. In this recipe we combine a perfectly balanced sweet and…
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White Chocolate, Cardamom and Raspberry Tart with a Pecan and Hazelnut Base
“This is one of our best desserts – it might even be Jemima’s favourite. It is exactly what you want in a dessert, with a crunchy nutty base, luxurious creamy…
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