easter Archives | Savour Magazine


April 18, 2019

Four Cocktail Recipes To Shake Up Your Bank Holiday Weekend

What do you get when luxury tableware supplier Goodfellows at Home pairs up with five-star hotel Rockliffe Hall? Four amazing cocktail recipes that will shake up […]
April 18, 2019

Three Delicious Easter Recipes

Try these three delicious Easter recipes over the Bank Holiday weekend, from lamb shoulder with fennel and borlotti beans to irresistible bakes for hot cross buns and […]
March 28, 2018

Lamb Shoulder, Fennel and Borlotti Beans

This recipe for Lamb Shoulder, Fennel and Borlotti Beans is gluten, dairy and egg free, so is a perfect option when you’ve got a range of […]
March 28, 2018

Hot Cross Bun Cupcakes

These hot cross bun cupcakes are a perfect hybrid of the flavours of a hot cross bun with a soft, spongy cake. Makes 12 cupcakes Ingredients […]
March 28, 2018

Hot Cross Buns

The best thing about Easter time? Eating hot cross buns! Try this delicious recipe from The Cook + Baker which makes enough to feed a crowd. Makes […]