phil vickery Archives | Savour Magazine

phil vickery

August 12, 2018

Wild Rabbit Paella

I once had this dish over a lazy Sunday lunchtime in Spain some years ago with the family. In fact, it was so good I asked […]
August 12, 2018

Easy Grouse Soup with Rice Noodles and Beef Marrow

Easy it is, but this does take a little preparation time. The secret is to keep everything nice and simple, leaving the strong flavours to come […]
August 12, 2018

Partridge & Yellow Lentil Curry with Mint & Coriander

Curry is a real favourite, and in this example I have matched partridge with lentils. They break down and thicken the sauce – provided they have […]
April 6, 2018

Q&A with Phil Vickery

He’s an author, a TV chef for This Morning and husband to Fern Britton. Meet Phil Vickery who will be attending this year’s Bishop Auckland Food […]