simon rogan Archives | Savour Magazine

simon rogan

October 29, 2018

Damson Chocolate Fondant by Simon Rogan

A wonderful spin on a classic chocolate pud, this damson chocolate fondant by Simon Rogan is bang on season, and extra delicious. Serves 6 Ingredients For […]
October 22, 2018

Chestnut Pasta with Truffle Sauce and Chanterelles

Simon Rogan is the chef de patron and restaurateur of L’Enclume, the two-Michelin-star restaurant in the Lake District. Revered as one of the most talented  chefs throughout […]
September 26, 2018

Celeriac and Mustard-glazed Chicken Wings

A perfectly autumnal dish from Simon Rogan’s cookbook, add this Celeriac and Mustard-glazed Chicken Wings with Celeriac and Apple Salad to your meal plan. Serves 4, […]
August 12, 2017
Simon Rogan

Chef Interview: Simon Rogan

Simon Rogan set the rumour mill into overdrive when he announced he was leaving Fera at Claridges in April to focus on L’Enclume – is Simon […]