the dirty dishes Archives | Savour Magazine

the dirty dishes

May 15, 2019

Crab Linguine by Isaac Carew

“Crab is quite an underused ingredient. I think a lot of people try brown crab meat first and don’t like it, or find a whole crab […]
May 8, 2019

Herby Prawn Burger with Lime Mayo by Isaac Carew

“Did I mention that I love burgers? You rarely see prawn burgers on menus but they make a great alternative to the classics. You simply mince […]
May 2, 2019

Dirty Lasagne by Isaac Carew

“This is one of my trademark dishes and it’s super easy and delicious. It’s more dirty than your average lasagne, because I load up with cheese […]